Food
Mini Apple and Brown Sugar Tartlets
Chef Philippe Laloux delights us once again with a simple, comforting treat, perfect for after-dinner bites or sweet-tooth moments: a crisp tartlet filled with tender apples and a smooth brown sugar custard. Easy to make, these mini tartlets are the perfect way to bring a touch of sweetness to your heart… and to your guests!
icardio
20/04/2025